Own Your Own
Since 1993, Eggspectation has redefined mornings, brunch, and beyond. As a franchise owner, you're not just opening a restaurant — you're launching a local destination where guests gather to celebrate, connect, and indulge.
Since 1993, Eggspectation has redefined mornings, brunch, and beyond. As a franchise owner, you're not just opening a restaurant — you're launching a local destination where guests gather to celebrate, connect, and indulge.
Redefining dining from morning to night with globally inspired menus, a vibrant bar, and a welcoming atmosphere perfect for every celebration.
To be an exciting place where guests can escape the day-to-day and create memorable moments with friends, family, and coworkers.
Innovation | Passion | Excellence | Authenticity | Leadership | Partnerships
From a single restaurant in 1993 to a growing international brand, Eggspectation has expanded across the U.S., Canada, and the Middle East. With each new location, we stay true to our mission of delivering excellence and creativity to every guest experience.




Our menu carries the day from sunrise to sunset. While we are leaders in the morning brunch crowd, our sophisticated dinner offerings and full-service bar ensure your location stays vibrant and profitable into the evening.
From site selection at high-traffic hubs like Toronto's Bay Street to comprehensive culinary training, our corporate team provides the blueprint you need to maintain our high standards of service and quality.
Beyond the dining room, Eggspectation owners tap into the lucrative world of event catering. Our brand is a top choice for corporate meetings and social gatherings, providing another layer of growth for your investment.
Startup Costs:
Initial Franchise Fee: $50,000
Total Investment Range:
$2M–$2.5M
Royalty Fee:
5% of gross sales
Marketing Contribution:
2% of sales + $15K–$20K for grand opening
Revenue Potential:
Franchisees receive a detailed Financial Performance Representation (Item 19) in our Franchise Disclosure Document (FDD), outlining real-world financials to help you evaluate potential.
Funding & Pre-Qualification:
We partner with leading financing tools like Benetrends to help you assess funding options and plan confidently.



We're actively expanding across the U.S., Canada, and select international markets.
Bring an iconic brunch and bar experience to your neighbourhood.


Q: Are you seeking owner-operators or executive owners?
A: Both! Most owners are executive-level but remain engaged in marketing and local brand-building.
Q: Can I own more than one restaurant?
A: Yes. We offer multi-unit discounts for qualified owners.
Q: What kind of space do I need?
A: Typically 4,000–6,000 sq ft in high-traffic areas with adequate parking.
Q: How long does it take to open?
A: Generally 9–12 months depending on site selection, buildout, and training.
Q: What are the startup costs and what do they include?
A: Startup covers franchise fees, equipment, design, professional fees, insurance, initial marketing, and working capital.
Q: Am I financially qualified?
A: Use our funding tools to assess if you meet the financial benchmarks.
Q: How much will I make?
A: Our Item 19 in the FDD outlines affiliate financial performance to help guide expectations.