We follow local health authority guidelines plus our own HACCP health standards, for the safety of our patrons and community.
Please understand specific menu availabilities and location hours may change due to the COVID-19 pandemic.

Beignets


Six warm, golden-fried beignets, tossed in cinnamon and icing sugar,
each generously filled—two with sweet mascarpone, two with Nutella,
and two with blueberry ricotta | 14

Cocktails & Mocktails

  • ICED BLUEBERRY CAFÉ AU LAIT

    7.5

    Blueberry purée, double shot of espresso, milk and whip cream

  • STRAWBERRY BASIL MOCKTAIL

    7

    Fresh strawberries, basil, lime juice and sparkling water

  • BLUEBERRY LEMON VODKA COLLINS

    13

    Vodka, lemon juice, blueberry syrup and soda water

  • SPICY APEROL MARGHERITA

    13

    Tequila Blanco, Aperol and lime juice with a tajin spiced rim

  • AFFOGATO MARTINI

    14

    Tia Maria, Amaretto and espresso over a scoop of vanilla ice cream

  • LIMONCELLO COTTON CANDY SPRITZ

    14

    Limoncello, Prosecco, soda water topped with cotton candy

Mains

  • SHRIMP ROLL

    25

    Two rolls filled with garlic-butter shrimp, lemon aioli, green onion, romaine lettuce, and tobiko caviar on toasted brioche rolls. Served with fries.

  • JAPANESE PANCAKE BENEDICT

    21

    Two fluffy Japanese pancakes, with thick cut ham and two free-range poached eggs with our signature hollandaise sauce.

  • LOBSTER BENEDICT

    28

    Sautéed Lobster, two poached free-range eggs on toasted sour dough with our signature hollandaise sauce.

= Eggspectation favorite.

= Gluten free option available.

= These items can be cooked to order Consuming raw or undercooked meats, poultry, seafood, pork, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Menus may vary by Eggspectation Restaurant.