—Bell Trinity Square —All Day Menu

Our in house panko crusted chicken tenders on our famous Belgian waffles. Served with warm pure maple syrup. A dish you will not soon forget.

Chorizo sausage, Lyonnaise potatoes, caramelized onions, and cheese curds, smothered in our breakfast gravy. Topped with pico de gallo, sour cream and a sunny-side-up egg.

A top sirloin steak and two any-style free run eggs, with our Lyonnaise-style potatoes

Three tacos, bacon, breakfast sausage and chorizo in flour tortillas filled with Lyonnaise-style potatoes, scrambled eggs, cheddar cheese, avocado, pico di gallo and a cilantro lime sour cream aioli.

A sliced Montreal style wood-fired bagel, grilled with a sunny-side-up free range egg in each hole. We then top it with bacon and cheddar on one half and Swiss cheese on the other, with our perfectly seasoned Lyonnaise-style potatoes.

Two large free run eggs poached in our San Marzano tomato sauce with basil, mozzarella and Parmesan cheese. Served with Lyonnaisestyle potatoes. Add smoked chorizo sausage.

Two perfectly poached large free run eggs on multigrain toast, with smoked salmon and cream cheese, topped with our famous hollandaise sauce, and a sprinkle of red onions and capers. Served with our Lyonnaise-style potatoes. Replace your toast with 2 latkes.

Smashed avocado with grilled tomato on multigrain toast topped with two poached large free run eggs and hollandaise and chimichurri sauce. Add ham. Replace your toast with 2 latkes.

Two perfectly poached large free run eggs, on ham and a toasted English muffin, topped with our famous hollandaise sauce and our Lyonnaise-style potatoes. Replace your English muffin with 2 latkes.

Two perfectly poached large free run eggs accompanied by gently sautéed lobster on a toasted English muffin with our classic hollandaise sauce. Served with our Lyonnaise-style potatoes. Replace your English muffin with 2 latkes.

A lightly toasted English muffin with Dijon mustard, thinly sliced Montreal smoked meat and Swiss cheese, topped with two perfectly poached large free run eggs and our famous hollandaise sauce. Served with Lyonnaise-style potatoes and a pickle. Replace your English muffin with 2 latkes.

Our own rendition of the classic crab cake with two poached large free run eggs and topped with our famous Hollandaise sauce and green onions. Served with our Lyonnaise-style potatoes.

Two perfectly poached large free run eggs served on half an avocado with a lightly spiced tomato sauce and melted Parmesan and cheddar cheeses. Served with our Lyonnaise-style potatoes.

Two perfectly poached large free run eggs, sautéed spinach and gruyere cheese on a toasted English muffin, topped with our famous hollandaise sauce. Served with our Lyonnaise-style potatoes. Replace your English muffin with 2 latkes.

Fire it up! Our French toast brioche, topped with strawberries, bananas and walnuts flambéed in an orange brandy liqueur.

Our signature brioche French Toast smothered in strawberries and covered in Nutella. All served hot off the griddle with whip cream and pure Canadian maple syrup.

Wake up in style with three of our mouthwatering signature fluffy pancakes, with fresh blueberries, lemon ricotta cheese, our blueberry compote and 100% pure maple syrup

Fresh made chocolate cocoa waffle topped with chocolate chips, a creamy, mascarpone cheese and sweet and salty caramel drizzle.

Take a campfire favorite and put it on the breakfast table! Our amazing brioche, stuffed with Nutella® and marshmallows, then a drizzle of chocolate sauce to finish it off!

Our Belgian waffle topped with fresh strawberries, a dollop of mascarpone and drizzled with our salted maple caramel sauce.

Choose from our signature buttermilk pancakes, our traditional Belgian waffles, crêpe or our famous artisanal brioche French toast, baked using our recipe for an amazing artisanal brioche. Your choice, all are served hot off the griddle with pure Canadian maple syrup.

Kick-start your day with a mighty stack of pancakes with sausage, bacon and potatoes layered between them. Add a sunny-side-up egg on us

A crêpe stuffed with Nutella® and banana. Topped with our chocolate sauce and whip cream.

A twist on nostalgia and always welcomed. Our version with Belgian waffle topped with fresh strawberries, caramelized pineapples and bananas, with ice cream, whipped cream, chocolate and maple salted caramel sauces.

A special omelette filled with 3 cheese mix, sautéed peppers, then topped with strips of freshly sliced avocado, our pico de gallo and sour cream. Served with our Lyonnaise-style potatoes.

Filled with bacon, sausage, and cheddar cheese. Served with our delicious Lyonnaise-style potatoes.

Black forest ham, peppers, onions, and a three cheese blend of cheddar, Swiss and Gruyère and our Lyonnaise-style potatoes.

Where it all began! Three large free run eggs mixed with mushrooms, onions, peppers, bacon, sausage, ham and cheddar cheese. Accompanied by our Lyonnaise-style potatoes.

A generous portion of gently sautéed lobster, brie cheese and green onions, topped with our classic hollandaise sauce. Served with our Lyonnaise-style potatoes.

This omelette appeals to everyone, with sautéed mushrooms, peppers, spinach, asparagus and caramelized onions. Served with our Lyonnaise-style potatoes.

A real delight with cheddar cheese, green onions and sautéed mushrooms. Served with our tasty Lyonnaise-style potatoes.

A true local favourite, filled with smoked meat and Swiss cheese, and served with Lyonnaise-style potatoes and a pickle.

Fill up with two, large free run eggs, prepared any style, our perfectly seasoned Lyonnaise-style potatoes, bacon, ham, and sausage.

Our classic dish! Two large free run eggs, prepared any style, two slices of brioche French toast with pure maple syrup, a choice of ham, bacon or sausage, and our succulent Lyonnaise-style potatoes.

A BLT (Montreal style wood-fired oven bagel, lettuce and tomato) and fried egg sandwich with Swiss cheese, red onion, bacon or ham. The perfect breakfast sandwich combo.

Lyonnaise-style potatoes with chunks of bacon, sausage, ham and cheese curds all smothered with our homemade breakfast gravy, topped with a sunny-side-up egg.

An Eggspectation favorite! Two large free run eggs, prepared any style, two fluffy pancakes with pure maple syrup, a choice of ham, bacon or sausage, and our delicious Lyonnaise- style potatoes.

Two free-range eggs prepared any style, piled high on flour tortillas, layered with refried beans, pork chorizo, pico de gallo and sour cream avocado.

Greek fat free yogurt with fresh fruit, berries, honey and a wonderful layer of granola.

A Montrealer favourite with two any-style eggs, pile of smoked meat, Lyonnaise-style potatoes and a pickle.

Our chefs have a repertoire of specialty soups. Ask about today’s selection.

Three (3) steak tacos made with grilled onions, our mix cheese, pico de gallo, and spicy slaw, in flour tortillas.

Crispy Cod served on flour tortilla with fresh avocado, spicy slaw, sweet and savory mango salsa.

Tempura shrimp served on flour tortilla with fresh avocado, spicy slaw, sweet and savory mango salsa.

Crispy panko encrusted chicken tenders served on flour tortilla with fresh avocado, spicy slaw, sweet and savory mango salsa.

Foccacia slices broiled with brie and drizzled with honey. Garnished with walnuts and fresh apple slices.

Smoked salmon, served with capers, red onions and cucumbers, with Philadelphia™ cream cheese spread on toasted focaccia slices.

Our take on Quebec’s classic late-night staple: a mound of fries smothered in cheese curds and our poutine sauce.

A mound of fries covered with smoked meat, cheese curds and our poutine sauce.

Three latkes served with sour cream and sprinkled with green onions.

Tossed baby greens, fresh avocado, cherry tomatoes and cucumbers topped with grilled premium natural chicken, and garlic-sautéed spinach, with a choice of house or balsamic dressing.

Romaine lettuce , mixed with grilled premium natural chicken, grape tomatoes, avocado, baby mozzarella, basil and our own balsamic dressing.

Directly from the old country. Like gramma used to feed us. Tomatoes, cucumbers, Kalamata black olives, peppers, red onions, authentic traditional Greek feta cheese, olive oil from our own trees and sprinkled with oregano.

Mixed greens, cucumber, cherry tomato, carrot, cabbage, radish, pickled red onion, authentic Greek feta crumble and Kalamata black olives, in our lemon and own olive oil dressing.

Chopped romaine lettuce with smoked bacon, croutons, parmesan cheese and tossed in our Caesar dressing.

A full quarter pound of crispy bacon, fresh avocado slices, lettuce and tomatoes. Served with mayo on foccacia.

A delicious grilled chicken on foccacia with melted Brie, avocado and rosemary aioli.

A Montreal classic with a difference, a 10oz. pile of smoked meat, swiss cheese, Dijon mustard and coleslaw on rye toast.

Our version of the classic deli sandwich includes grilled chicken, bacon, lettuce and tomatoes on our brioche toast.

Grilled chicken breast mixed with our Caesar salad all wrapped up for your convenience.

Scrambled eggs with sautéed spinach, turkey bacon and three kinds of cheese: cheddar, Swiss and Gruyère, all folded into our tender crepe and topped with our classic hollandaise sauce.

This crepe is sure to please everyone, stuffed with sautéed mushrooms, spinach, red onions, asparagus and authentic Greek feta.

A delicious homemade crepe filled with grilled premium natural chicken, sautéed spinach and mushrooms, with cheddar, Swiss and Gruyère cheeses.

Black Forest Ham and gruyere cheese in our homemade crepe.

This Eggspectation burger is grilled to perfection and dressed up with chipotle aioli, lettuce, tomato and red onions with strips of crispy bacon over melted cheddar cheese and a sunny-side-up egg on top!

Grilled to perfection, this burger is sure to win you over with slices of crispy bacon and cheddar cheese, caramelized onions smoky BBQ sauce and beer-battered onion rings.

Our 8oz AAA Canadian chuck beef burger topped with lettuce and tomato.

Our grilled chicken breast burger served on artisanal brioche bun with our in-house chipotle aioli sauce, lettuce, onion, avocado, Pico de Gallo, turkey bacon and gryuere cheese.

A 10 oz. Canadian Ribeye steak, cooked to your preference and served with fries and herbed garlic butter.

Grilled premium natural chicken breast topped with crumbled authentic Greek feta, Kalamata olives, diced tomatoes, green onions, all served with Lyonnaise style potatoes and our house specialty salad.

A beautifully golden 8.5oz piece of haddock served with fries, our homemade coleslaw and tartar sauce.

Tagliatelle egg noodle pasta tossed with fresh basil, and our own San Marzano tomato sauce for a simple, tasty and healthy dish.

A simple twist on an old favourite, cavatappi pasta tossed in a creamy cheese sauce. Served with toasted garlic focaccia.

A simple twist on an old favourite, cavatappi pasta tossed in a creamy cheese sauce with chopped crispy bacon and caramelized onions. Served with toasted garlic focaccia.

One of our signature dishes. Cavatappi pasta tossed in a creamy cheese sauce with diced tomato and generous chunks of succulent lobster meat. Served with toasted garlic crostini.

San Marzano tomato sauce, mozzarella cheese and fresh basil.

Chorizo sausage, caramelized onions and roasted red peppers, mozzarella cheese and San Marzano tomato sauce.

Fried potato, cheddar cheese and bacon with two sunny-side-up eggs on top.

Lots of pepperoni, mozzarella, tomato sauce.

Greek creamy feta, kalamata black olives, caramelized onions, roasted red peppers, spinach, mushrooms, tomato sauce.

Pepperoni, mushrooms, bell peppers, mozzarella, tomato sauce.

Grilled chicken breast, thick cut smoked bacon, caramelized onions, mozzarella, and San Marzano tomato sauce. Sour cream drizzle.

Lester’s chopped smoked beef brisket, sweet pimento, swiss cheese, tomato sauce.